grinding flint corn
This is a journal of my vegetable gardens. Skippy thinks the garden is his, even though I do all the work. We're located near Boston, in USDA zone 6. I have bees, chickens, fruit trees and berry bushes, too. I use all sustainable organic methods and strive to grow all of my family's vegetables myself. -Kathy
weeks and counting until my last spring frost
What I planted recently
celery, celeriac, parsley
What I'm planting soon
onions, leeks, petunias
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My mom’s garden this week
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17 years of archives!
Check out the pantry garden I work at:
Skippy’s vegetable of the month – Spinach!
"It seems like the garden is fast asleep under its cover of snow. But hidden from view a secret world is busy preparing to grow."
"What can happen to a seed is a miracle."
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