I planted a tray of fall seedlings a couple weeks ago (July 7). I have kept them indoors under lights. Today I brought them outside to start getting used to full sunlight.
Beets, Chiogga Guardsmark
Beets, Round Red Merlin
Beets, White Detroit
Cabbage, Pac Choi, Mei Qing Choi
Cabbage, Pac Choi, Win-Win Choi
Cabbage, Red, Super Red 80
Lettuce, Butterhead Green, Ermosa
Lettuce, Butterhead Red, Skyphos
Lettuce, Looseleaf Green, Black Seeded Simpson
Lettuce, Summer Crisp Green, Nevada
Lettuce, Summer Crisp Red, Teide
The beets and cabbages are right on time for a last planting of the season. I don’t know how the lettuce will do with the hot weather. I am trying some Summer Crisp types, which are supposed to be more heat tolerant.
I will sow another tray the first week of August (in a week and a half) with my winter crops that will go in the coldframe: spinach, more lettuce and other greens.
This week, I want to remember to sow some carrots and fall peas in the garden. Not sure where these will go yet.
I am using my Fall Planting Calendar to figure out when to plant. Here’s a link to it. I am using Nov 1 as my average first fall frost date.