today’s harvest

---, My Harvests
2 Comments

Oh my goodness! So much bounty from the garden. I used harvests from this past week today to make two pickle recipes as well as cucumber salad and sauteed zucchini for dinner tonight.

2 Comments. Leave new

  • Hi Kathy! Been reading your blog for many years now. I remember you have a recommended recipe for refrigerator dill pickles (the best pickles I’ve ever made!), but I can’t seem to find it anymore. Could you please give me a link?

    Reply
  • Hi Bernice – I am going to have to search a bit for that one. I have made three or four pickle recipes in the past week or so, but not that one. I’ll get back to you!

    Reply

Leave a Reply

Your email address will not be published.

Fill out this field
Fill out this field
Please enter a valid email address.
You need to agree with the terms to proceed

Previous Post
today’s harvest – eggplants!
Next Post
it’s tomato season at last!!!
Menu