After some very warm days and a lot of rain, my garden has thawed. I’m always surprised how much is growing, even in the middle of the winter. My winter rye crop is growing nicely. I use this as a cover crop over the whole garden – to add some organic matter. That’s what all the grass-like shoots are.
My garlic top sets have turned into tiny little shoots. Last years garlic row surprisingly is a nice row again – I must have missed some cloves. This fall’s garlic is OK too. Small, but OK.
I also found several little sprouts of pretty salad greens – volunteers, scattered here and there. I have two rows of lettuce I planted too late in the fall that is hanging in there. I wonder if it could overwinter an make an early spring crop? I have the same question about my late fall planting of broccoli. I wonder if it could overwinter? And the kale may still be OK in some areas, though a lot of it was very damaged by the cold days earlier this month.
It looks like winter will return tomorrow and my garden will again be under a thick blanket of snow. In the meantime, the warm thaw is a nice respite.